• Kathy's Specialties

  Autoimmune Disorders such as Rheumatoid Arthritis, Celiac Disease, Hashimoto's Thyroiditis

  Food Allergies/Food Intolerance

  Non Celiac Gluten Sensitivity

  Neurological Disorders

  Cancer

  GI Dysfunction including but not limited to Irritable Bowel Syndrome

  Gall Bladder and Liver Disorders

  Hormonal Imbalances

  Scientific Weight Loss

  Many conditions associated with Inflammation like Heart Disease, Stroke, Arthritis, Type II Diabetes, Osteoporosis

Books

• Grain Brain: The Surprising Truth about Wheat, Carbs, and Sugar–Your Brain’s Silent Killers
  by David Perlmutter and Kristin Loberg
• What to Eat if You Have Cancer
  by Maureen Keane and Daniella Chace
• Your Hidden Food Allergies Are Making You Fat
  by Roger Deutsch and Rudy Rivera, M.D.
• Excitotoxins -The Taste that Kills
  by Russell L. Blaylock